Recent Events
Visit to Le Monde, No.1 Culinary School of Greece
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HORECA
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3rd Mediterranean Cooking Competition Team China achieved excellent results
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Japanese Catering Resources Investigation Trip
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Inheriting the Luo School and Upholding the Wei Discipleship: Beijing Master-Apprentice Reunion
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不以山海为远｜深化国际交流，促进CHEF多元化发展，规划职业新蓝图
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4th & 5th Chef Artist Ranking Invitational Tournament of CCPE & SECC
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3rd Chef Artist Ranking Invitational Tournament of CCPE & SECC
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2020 Luxcious Caviar New Year Tasting Dinner
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2019 Luxcious Caviar Nanjing Tasting Dinner
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National Senior Seminar of Executive Chefs
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2019 Luxcious Caviar Tasting Dinner
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2nd Chef Artist Ranking Invitational Tournament of CCPE & SECC
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Visit École Hôtelière de Lausanne, a renowned institution of hotel management.
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Sign Strategic Cooperation Agreement with Chef Club of Greece
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the Bocuse d'Or World Cuisine Competition in 2019 with Thomas, the former President of the WACS
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2019 Italy Culinary Tour
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1st Chef Artist Ranking Invitational Tournament of CCPE & SECC
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2017 2nd Eminent Chefs Festival
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2017 Swiss SEG Visit & Cooperation
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2nd Eminent Chefs Festival & Society Annual Meeting
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Activities 2016
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2016 Master Chef Championship
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2016 1st Eminent Chefs Festival
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World Chef Summit of WFCCI
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